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Corned Beef Casserole
SUBMITTED BY:
Stinger
"Here's a recipe for corned beef using corned beef in a can. It's so easy your kids could do it."
RECIPE RATING:
Read Reviews
(13)
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PREP TIME
10 Min
COOK TIME
1 Hr
READY IN
9 Hrs 10 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 (8 ounce) package uncooked elbow macaroni
1/2 pound processed American cheese, diced
1 onion, chopped
1 green bell pepper, chopped
1 (12 ounce) can corned beef
2 (10.75 ounce) cans condensed cream of chicken soup
2 cups milk
1 (10 ounce) package green peas
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DIRECTIONS
In a large bowl, mix together the macaroni, cheese, onion, green bell pepper, corned beef, soup, milk and peas.
Place this in a lightly greased 9x13 inch baking dish and refrigerate overnight.
Preheat oven to 375 degrees F (190 degrees C).
Allow dish to come up to room temperature.
Bake in preheated oven for 1 hour.
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REVIEWS
Reviewed on Aug. 10, 2003 by SHELBABE75
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SHELBABE75
Aug. 10, 2003
I'm not sure what complaint the one reviewer had against this recipe, but this is my husband's FAVORITE recipe. Even my kids (2 and 5) are absolutely crazy about this one! I loved it so much I copied the recipe and emailed it on to all my friends and family, even received back a ton of complimentary feedback. This is the kind of recipe that gets handed down from generation to generation. The only complaint I have is the standing time. I usually prefer something that can be prep'd and then cooked. But still a WONDERFUL dinner!
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6 users found this review helpful
I'm not sure what complaint the one reviewer had against this recipe, but this is my husband's...
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Reviewed on Sep. 23, 2007 by
Tom
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Tom
Sep. 23, 2007
All time favorite comfort food. My mom's standby...and hers as well. Anyone who doesn't like this recipe is too snobby to be searching for a recipe like this. Go eat some caviar and leave the rest of us alone.
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3 users found this review helpful
All time favorite comfort food. My mom's standby...and hers as well. Anyone who doesn't like...
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Reviewed on Aug. 29, 2002 by
YESMAMJULIE
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YESMAMJULIE
Aug. 29, 2002
This was AWFUL!! I was SO embarrassed--I made it to take to a friend who had just had a baby--ugh!! Remind me to try out new recipes only on my family next time.
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2 users found this review helpful
This was AWFUL!! I was SO embarrassed--I made it to take to a friend who had just had a...
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Reviewed on Apr. 30, 2007 by abbysmike
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abbysmike
Apr. 30, 2007
This was actually pretty tasty. I skipped the bread crumbs, as I thought that it might be too dry. What's best, is that it comes out of the oven smelling great and is all bubbly and cheesy. Definitely great comfort food for a rainy afternoon or evening.
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1 user found this review helpful
This was actually pretty tasty. I skipped the bread crumbs, as I thought that it might be too...
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Reviewed on Dec. 6, 2006 by christygirl
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christygirl
Dec. 6, 2006
This was pretty good as a corned beef casserole- very much a comfort food, and for some reason very good with beer. But the most exciting thing is that by subbing tuna fish for the corned beef I have finally found THE tuna casserole I have been looking for. Thanks!
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1 user found this review helpful
This was pretty good as a corned beef casserole- very much a comfort food, and for some reason...
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Reviewed on Nov. 5, 2006 by
Cathy G.
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Cathy G.
Nov. 5, 2006
Loved the quick throw together way of this recipe. Made it up early in the morning and then popped it in the fridge, so after work was done for the day was able to come home and bake this up fast. This is great served with garlic bread.
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1 user found this review helpful
Loved the quick throw together way of this recipe. Made it up early in the morning and then...
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Reviewed on Dec. 10, 2007 by Roisin from Lansdale, PA
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Roisin from Lansdale, PA
Dec. 10, 2007
I did not like this dish at all, but then again I've never tried eating canned corned beef before. Oh well, live and learn. Sorry, it's not for me.
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0 users found this review helpful
I did not like this dish at all, but then again I've never tried eating canned corned beef...
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Reviewed on Sep. 11, 2006 by LOSTCHEERIO
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LOSTCHEERIO
Sep. 11, 2006
I was disappointed in this. It was very unappetizing *looking* and also rather dull. Like thick green pepper soup. I added bread crumbs, following the advice of another reviewer, but it wasn't saved. There is a lot of it in my fridge -- I hope the husband takes it well when I tell him tomorrow is the same dinner! Hehehe.
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0 users found this review helpful
I was disappointed in this. It was very unappetizing *looking* and also rather dull. Like...
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Reviewed on Apr. 6, 2006 by
VINEGARJONES
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VINEGARJONES
Apr. 6, 2006
GREAT STUFF! I loved this recipe...Though I didn't refridgerate over night. I am not entirely sure why that is necessary.
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0 users found this review helpful
GREAT STUFF! I loved this recipe...Though I didn't refridgerate over night. I am not entirely...
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Reviewed on Nov. 4, 2005 by DIAP
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DIAP
Nov. 4, 2005
It is delicious.My family just loves it, especially my little one.
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0 users found this review helpful
It is delicious.My family just loves it, especially my little one.
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