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Steamed corned beef is a classic Bahamian dish also known as 'Fire Engine'. Traditionally served with grits for breakfast or with white rice for lunch or dinner. Steam is a Bahamian term for anything fried down and simmered in a tomato base (bologna, pork chops or chicken can also be served this way).

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Lucky's Lucky Corned Beef and Cabbage

Submitted by: luckysnightmare

A nice bowl of Lucky's corned beef and cabbage will bring you luck on St. Patrick's Day or any cold day. Serve in a big bowl with bread of your choice. I like Irish soda bread with it.

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Baked Corn Beef Hash

Submitted by: Wenchpie

Living In: Sydney, New South Wales, Australia

Layered ingredients baked in the oven make for an easy, quick and tasty meal that's good for those long cold winter nights.

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Samoan Palusami

Submitted by: Samoan Sweety

Palusami is a main dish from Samoa made with coconut milk. In the islands of Samoa, we use taro leaves and the Samoan corn-beef but here in America, my family can not live with out it so we use other substitute you can buy at the grocery store.

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Campfire Reubens

Submitted by: NancyOlson

Classic Reuben sandwiches toasted over a campfire or on an outdoor grill acquire a special flavor. Make sandwiches with corned beef, Swiss cheese and sauerkraut, then seal them in foil packets, and cook until the bread toasts and cheese melts. Enjoy blissful bites!

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Layered Reuben Salad

Submitted by: aaronspool

Home Town: Logan, Utah, USA

Living In: Draper, Utah, USA

All the great flavors of a classic Reuben sandwich--corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing--in an easy-to-make salad topped with crunchy pumpernickel croutons.

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Quick Reuben Casserole

Provided by: Bob Evans®

The classic flavors of a Reuben sandwich -- corned beef, sauerkraut, Swiss cheese -- baked in a casserole.

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St. Patrick's Colcannon

Submitted by: Auntie M

Living In: San Jose, California, USA

Here's a great way to use up leftover corned beef from St. Patrick's day or to stretch a little corned beef to feed a crowd. Mashed red potatoes, shredded cabbage, and plenty of butter make it taste oh-so-good.

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Jambo (Dutch Antilles Okra Soup)

Submitted by: AMARESE

Jambo is a beef and seafood soup thickened with lots of okra.

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Newfoundland Jigg's Dinner

Submitted by: MomWhoCooks

Living In: St. John's, Newfoundland, Canada

A traditional Newfoundland meal, comparable to Corned beef and cabbage. Newfoundland is Canada's easternmost province, and is an island in the Atlantic. Make sure that the split peas are securely tied into a cloth bag (pudding bag), a dish towel or cheesecloth, if they escape you will not have a dinner, you will have pea soup!!

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Deviled Corned Beef Buns

Submitted by: Helen Kennedy
Provided by: Taste of Home

THIS IS quite an old recipe that I've used for years. I've always thought of it as a good 'living room picnic', because each sandwich is wrapped individually. That makes them easy to eat. The sandwich spread keeps for days in the refrigerator, so it's a good thing to have on hand for a quick and easy meal. -Helen Kennedy, Hudson, New York

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Luncheon Mold

Submitted by: Judith Reed
Provided by: Taste of Home

My mother served this many times at her bridge club when I was a child. It's now a favorite of my family on those hot summer days when a lighter meal is more appealing.

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Reuben Roll-Ups

Submitted by: Patty Kile
Provided by: Taste of Home

'This recipe turns the popular Reuben sandwich into an interesting and hearty snack,' explains field editor Patty Kile of Greentown, Pennsylvania. 'We love these roll-ups at our house.'

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Corned Beef 'n' Cabbage Casserole

Submitted by: Daisy Lewis
Provided by: Taste of Home

THE comic strip Maggie and Jiggs inspired me to serve this meal. Whenever Maggie asked Jiggs what he would like her to cook, he answered, 'Corned beef and cabbage.' My husband liked this meal, too, and I always enjoyed making it for potluck suppers and other gatherings. -Daisy Lewis, Jasper, Alabama

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Corned Beef and Cabbage

Submitted by: Karen Waters
Provided by: Simple & Delicious

'I first tried this fuss-free way to cook traditional corned beef and cabbage for St. Patrick's Day a few years ago,' reports Karen Waters of Laurel, Maryland. 'Now it's a regular in my menu planning. This is terrific with Dijon mustard and crusty bread.'

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Corned Beef Stir-Fry

Submitted by: Alesah Padgett
Provided by: Simple & Delicious

The celery seed really comes through in this colorful combination of carrots, cabbage and corned beef. 'A woman at church shared the recipe with me,' notes Alesha Padgett of Franklin, Georgia. 'My husband and son love its slightly sweet taste.'

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Corned Beef Bagel Dip

Submitted by: Shari Stensrud
Provided by: Simple & Delicious

Guests will enjoy dipping bite-sized bagel chunks into this creamy dip that's made with sour cream, chopped corned beef and a little horseradish. 'I've taken this appetizer to many potlucks over the years, and it's always a hit,' says Shari Stensrud of Cambridge, Minnesota.

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Creamy Chipped Beef Fondue

Submitted by: Beth Fox
Provided by: Taste of Home

My mother often served fondue on Christmas Eve and I've since followed in that tradition. It's nice to offer a hearty appetizer that requires very little work. --Beth Fox, Lawrence, Kansas

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Reuben Monte Cristos

Submitted by: Michelle Rhodes
Provided by: Simple & Delicious

In Arkansas City, Kansas, Helen Jay uses leftover corned beef for this twist on a traditional Reuben. She dips the sandwiches in egg and crushed corn chips before grilling them to crunchy perfection. 'These tasty sandwiches are great with a cup of soup,' she notes.

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Corned Beef Omelet

Submitted by: Kitty Jones
Provided by: Simple & Delicious

'I was raised on a farm, where we had chickens as well as other farm animals, so ate a lot of egg dishes,' recalls Kitty Jones of Chicago, Illinois. 'We usually serve this simple omelet for breakfast with toast on the side.'

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recipes

Corned Beef : Newest

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Top 20

Newest

Steamed Corned Beef

Lucky's Lucky Corned Beef and Cabbage

Baked Corn Beef Hash

Samoan Palusami

Campfire Reubens

Layered Reuben Salad

Quick Reuben Casserole

St. Patrick's Colcannon

Jambo (Dutch Antilles Okra Soup)

Newfoundland Jigg's Dinner

Deviled Corned Beef Buns

Luncheon Mold

Reuben Roll-Ups

Corned Beef 'n' Cabbage Casserole

Corned Beef and Cabbage

Corned Beef Stir-Fry

Corned Beef Bagel Dip

Creamy Chipped Beef Fondue

Reuben Monte Cristos

Corned Beef Omelet

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