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Grilled Tri-Tip with Oregon Herb Rub

“Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.”

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Tri-Tip Rub

Submitted by: Fawn Hill

This is a simple tri-tip rub recipe straight from a barbeque in Santa Maria.

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Easy Grilled Tri Tip

Submitted by: Erika

Slices of beef tri tip are marinated and grilled. This is a great easy summer barbeque idea!

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Flat Iron Steak with Three Pepper Rub

Submitted by: Danny Jaye

Living In: San Jose, California, USA

A simple blend of spices combines to make a wonderful rub for steak. Can be used on any steak but it's best on flat iron or flank steak.

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Grilled Flat Iron Steak with Blue Cheese-Chive Butter

Submitted by: Kristin

Home Town: Hartford, Connecticut, USA

Living In: Norfolk, Virginia, USA

I made this up as a Valentine's Day dinner. The butter is what makes this dish.

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Grilled Tilapia with Mango Salsa

Submitted by: WITZKEN

Living In: New Hope, Minnesota, USA

Don't let the list of ingredients fool you. This is super easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time. Strawberries can be substituted for the mango if you prefer - both are excellent! Combine leftover salsa with some drained black beans the next day for lunch.

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Greek Lamb Kabobs with Yogurt-Mint Salsa Verde

Submitted by: Michaela Rosenthal

Pieces of lamb tenderloin are marinated in garlic, oil, and sherry vinegar, then threaded on rosemary skewers and grilled. A creamy salsa verde of Greek yogurt, fresh mint, oregano, and parsley compliment these skewers nicely!

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Flank Steak with Grilled PPN Salsa

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association

Grilling California plums, peaches and nectarines gives them a satisfying depth of flavor and develops their sweetness. The grilled fruits are cooled, chopped and made into a salsa to pair with a cumin and oregano seasoned grilled flank steak.

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Grilled Salmon with Curried Peach Sauce

Submitted by: Slinkee

Living In: Fayetteville, North Carolina, USA

This salmon steak is grilled with a sweet, simple peach sauce. It can also be baked.

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Grilled Macadamia-Crusted Tuna with Papaya Salsa

Submitted by: MySensei

Living In: Boca Raton, Florida, USA

I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favorite recipes that combines them with grilled tuna. It's a great healthy summer recipe!

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Coconut-Lime Chicken with Grilled Pineapple

Submitted by: Momma Epstein

Home Town: Encinitas, California, USA

This grilled chicken recipe is the perfect compliment of sweet and savory. This recipe pairs well with grilled vegetables or a nice, light spinach salad. Start the grill, light your tiki torches, and let this recipe whisk you away to the tropics!

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