These were really good but didn't knock my socks off. I would not use hand torn bread again though. I would use the traditional bread crumbs; the bread pieces were sometimes to evident even if I tore them quite small. Missing a bit of zing for my taste but if you like a very sweet cocktail meatball, this one's for you.

Meatballs were delicious. I have made them twice now and everyone loved them. Thanks for sharing the recipe

These were SOOOO good!!!! Everyone at my party enjoyed them. I used a bottle of ketchup that was a few ounces less than the recipe, added a tablespoon or so of molasses, and a little extra brown sugar to make it less ketchupy tasting. It was fantastic!!!! I can't wait to make these again. They were also very easy.

I cheated and used premade meatballs - since mine never end up with enough flavor...The sauce was very good!! My husband took leftovers to work and everyone loved them!

Yum! Made a half recipe, ended up with 20 balls, probably a little on the too big side, but there was plenty of sauce to go around. Rated 4 b/c of changes I made. I did half ketchup, half chili sauce, added a little garlic powder and chili powder to meat mix, and mustard powder to sauce. I didn't have the onion soup mix, so I used a recipe from another website: 4 t. onion flakes, 3/4 t. dried parsley, 1/2 t. onion powder, 1/2 t. turmeric, 1/4 t. salt, 1/4 t. sugar, 1/8 t. pepper. The sauce was a little on the sweet sauce, I'd put less sugar next time.

Fantastic recipe! I didn't change a thing and my co-workers loved them!

YUM !!! A hit no matter where and when I serve them.

I was looking for a simple yet good meatball recipe and this was "the one"! Everyone loved it. The only suggestion I would make was to double the sauce just to make sure they are extra coated. They were all gone fast!

Easy, but bland.

EASY! Tasty and gone quickly! Next time I will make a double batch! Lots of requests for the receipe and lots of compliments - both parties this was used they were GONE early in the party

Great Appetizer... Took these to a Christmas Party and they were gone fast.... Many Complements. These are a keeper!

THE ONLY SUBSTITUTION I MADE FOR THIS RECIPE WAS TO DOUBLE THE BATCH!!!!!! LOVED THE RECIPE AND MAKE ALOT FOR PARTIES AND GET TOGETHERS!!!! MY OPINION... MAKE NO SUBSTITUTIONS........

These meatballs were fantastic! I doubled the sauce, and added to it a tablespoon of BBQ sauce, and 1 teaspoon of vinegar. For the Meatballs I just added a teaspoon of minced garlic. My family ate them all up in no time at all.

I used Heinz Ketchup with Tabasco instead of regular ketchup, cooked them 18 minutes and made them for a crawfish boil. They were eaten so fast that i didn't even get to try one! Everyone raved and asked for the recipe. This is now on my list of great appetizers. they freeze really well!

This was o.k. Not bad, not great. Thanks for the recipe!

Very Good. Everyone loved it!

I tried this recipe for my daughter's grad party. They were easy and delicious! I was tempted to buy frozen meatballs but decided to make them. It was well worth it! I will make these again. The sauce was simple and delicious too!