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Dallas, Texas

Ninth largest city in the U.S., Dallas calls to mind big and brash with wide-open spaces anchoring gleaming skyscrapers, luxury hotels, shopping galleries, and art museums. And the food? Sure, you’ll find some of the world’s best chili, barbecue brisket, Tex-Mex, and steaks in Dallas, including regional ingredients like hot chiles, corn, and squash blossoms. But Dallas is an international city where Portuguese, Asian, Middle Eastern, and Latin American cuisines are served in restaurants and in the kitchens of home cooks.
 

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Featured Cook

KimHr

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
Living In: Arlington, Texas, USA
About me:
 I,m married 16 years, one child, 11 years old. I am a preschool teacher in a private Christian school. My husband is hispanic and through him and his family I have become a rather good authentic mexican cook (No tex-mex!). My husband loves to eat and cooking for him is one of my favorite things to do!

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MammaCassi

Cooking Level: Intermediate
Home Town: Dallas, Texas, USA
Living In: Grand Prairie, Texas, USA
About me: I have been cooking since I was 4 years old. I have a 4 month old daughter. I love to cook and Dance I even dance when I eat. I usually don't like to eat right after I cook becaus…
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Robyn

Cooking Level: Beginning
Home Town: Mexia, Texas, USA
Living In: Dallas, Texas, USA
About me: Born in Texas, spent 17 years in New Orleans & moved back to Texas in 2005. I love to cook when I am in the mood to cook, but usually I just heat & eat during the week & cook for…
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~Gdzprnc3ss~

Cooking Level: Intermediate
Home Town: Dallas, Texas, USA
Living In: Garland, Texas, USA
About me: I like cooking desserts!
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pumpkin Pancakes

Reviewed on Oct. 11, 2008 by CINDY18LOU
Delish!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Quick and Almost-Professional Buttercream Icing

Reviewed on Oct. 8, 2008 by dizzygrltoo
This recipe is for REAL frosting not the garbage that comes from the store. I followed the recipe without changes. This was served this with SCOTTLEY'S BASIC YELLOW CAKE and the filling from ALMOND CREAM-PUFF RING. My brother ate two pieces and took half of the rest of the cake home with him. I will never buy frosting again ever.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Baked Paprika-Parmesan Chicken

Reviewed on Oct. 7, 2008 by txwife
This was wonderful!! I followed the recipe exactly, except for the cooking time - It only needed to be cooked for 50 min. It smelled up the house and was some of the best baked chicken that I've had in a long time!
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