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D.C.Kinnebrew

Cooking Level: Professional

Home Town: Wilmington, Delaware, USA
Living In: Acworth, Georgia, USA
About me:
 I've worked for a major airline for 27 years and have been fortunate to eat all over the world.It has helped to develope the desire to blend different cuisines and flavors when I cook. My Dad loved to cook and he would always include a trip to the cheese shop on saturdays and to his butcher on sunday mornings.These are some of the things that developed my passion for food and a desire to wake up every day wondering "what can I create today with what I have on hand" I also raised three boys,the youngest is 15 and they were always hungry.My middle son didn't like anything that didn't look right and he always wanted to sniff his food so it was a challange not to only make it taste good,but to make it look good and smell good! I am the owner of a personal chef service "a Simple Pleasure"which I started in 2001 and in 2005 became a member of The United States Personal Chef Association. I reside in Acworth,Ga with myhusband,son and our 10 year old pomeranian.

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Newest Cooks

kukla35

Cooking Level: Expert
Home Town: Orlando, Florida, USA
Living In: Acworth, Georgia, USA
About me: Married to a great man who LOVES to eat but has type II Diabetes. Healthy eating is a must for us. I am currently into pressure cooking and am about to embark on whole grain cook…
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gocoastl

Cooking Level: Expert
Home Town: Marietta, Georgia, USA
Living In: Acworth, Georgia, USA
About me: I've been cooking since I was 8 years old, and have become a "foodie" and recipe hound

1STFLITE

Cooking Level: Expert
Home Town: Elkhart, Indiana, USA
Living In: Acworth, Georgia, USA
About me: I have a few favorites that make it to the table often or on holidays, but am ALWAYS reading recipe books or recipes online/in the food section of the newspaper. I find that I rea…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Chicken Paprika

Reviewed on Oct. 2, 2008 by kukla35
I loved this quick recipe! I used boneless skinless chicken thighs and sweated the onions and browned the chicken first.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Onion Roasted Sweet Potatoes

Reviewed on Sep. 14, 2008 by gocoastl
This was VERY good and quite easy to make. I did partially cook the sweet potato chunks in the microwave before tossing them with the oil and onion soup (to save time.) Will make this one again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Shrimp Butter

Reviewed on Jul. 20, 2008 by gocoastl
I have made this recipe that I found in a Charleston Junior League cookbook. Theirs only used 4 Tablespoons of mayonaise, but the rest is the same. It is delish!
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1 user found this review helpful

 
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