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Featured Cook


Cooking Level: Expert

Home Town: Poughkeepsie, New York, USA
Living In: Cape Canaveral, Florida, USA
About me:
I'm a Florida transplant, originally from New York state. Cooking is probably my biggest passion, which, if I had to do it for a living, wouldn't be as fun and rewarding. I come from families who were farmers, which probably explains my "knack" for cooking very tasty foods, sometimes just using things scouted out in the pantry and fridge. A mechanic by trade, but a cook at heart!

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Newest Cooks

Currie

Cooking Level: Expert
Home Town: Poughkeepsie, New York, USA
About me: I'm married, mother of a 2 year old daughter. I've lived in New York my entire life and just moved down to Pennsylvania last year (I hate it here!). I'm finishing up Nurse Pract…
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diva55

Cooking Level: Intermediate
Home Town: Brooklyn, New York, USA
Living In: Poughkeepsie, New York, USA
About me: I enjoy eating and preparing food. I like to cook foods that are quick and easy and don't take a lot of time to prepare. I enjoy cooking for my friends.
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Bobby

Cooking Level: Intermediate
Home Town: Bronx, New York, USA
Living In: Poughkeepsie, New York, USA
About me: 20 years in the Army, Married for 5 years and still going. 2 kids
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Savory Crescent Chicken

Reviewed on Sep. 21, 2008 by Currie
Omigod!! This is almost exactly the same as my recipe!! I thought I was the only one who created this!! I have a little different variation though. Great minds think alike!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Sesame Noodles

Reviewed on Jul. 17, 2008 by JIMPEGGY2
This recipe blew us all out of the water it was so fantastic! My husband made it and added his own "flavor" to recipe. He used 1/2 the sugar, and omited the scallions (we were out) Even our pickiest eaters fell in love. Thanks Scoopnana! You rock!!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.62 star rating.

Marinated Pork Chops

Reviewed on Jun. 27, 2008 by Kelly Thomas
This was OK, I wasnt a big fan, I wont make it again :(
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