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Melissa

Cooking Level: Professional

Living In: Cedar Rapids, Iowa, USA
About me:
 I'm a mother of two wonderful daughters...

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SHERRYLJ

Cooking Level: Expert
Living In: Cedar Rapids, Iowa, USA
About me: Cooking and baking became more of a necessity in 2000 when finding out I have Celiac Disease and multiple food allergies. I've always enjoyed cooking but now it's a fun challenge …
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Buffy

Cooking Level: Intermediate
Home Town: Cedar Rapids, Iowa, USA
Living In: Muscatine, Iowa, USA

jlglynn

Cooking Level: Expert
Home Town: Cedar Rapids, Iowa, USA
About me: 23 year old IT student who works in a professional kitchen and serves in a fine dining restaurant.
 

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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Herbed Whole Wheat Bread

Reviewed on Jul. 23, 2008 by Wannabe Gardener
I consider myself a serious bread baker and have to say I really did not like the recipe. I would have left out the cornmeal as it made the bread very dense. It rose fine the first time (maybe a little slow) but the second rise was almost nonexistent. My yeast proofed so that wasn't the problem. I swapped some of the herbs out for others but other than that followed the recipe exactly.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Homemade Black Bean Veggie Burgers

Reviewed on Jul. 20, 2008 by LilBearinka
This recipe makes some delicious bean burgers. I added an extra quarter cup bread crumbs to make the burgers hold together as well as some fresh cilantro to add a little extra zip. Delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Grilled Broccoli

Reviewed on Jul. 14, 2008 by SHAE
This is SOOO yummy!!! I had it at a friends house when she made it for dinner. I wasn't sure by the looks of it if I would like it or not...guess what? Not only did I LOVE it, but the kids loved it too!!! I now have a way to get them to eat broccoli!
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1 user found this review helpful

 
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