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Chinese-Style Cheeseburgers

SUBMITTED BY: sal

"These are great cheeseburgers with a Chinese flair. I use Chinese-style mustard and serve them on some lightly buttered and toasted hamburger buns. Try substituting teriyaki sauce for the soy sauce, too!"
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 3/4 cup chopped water chestnuts
  • 3/4 cup cubed Cheddar cheese
  • 1 onion, finely chopped
  • 2 teaspoons chile sauce
  • 2 teaspoons prepared mustard
  • 3 teaspoons soy sauce

DIRECTIONS

  1. In a large bowl, combine the ground beef, water chestnuts, cheese, onion, chile sauce, mustard and soy sauce. Mix together well and form into 6 patties.
  2. Using a griddle or skillet, cook the patties over medium heat for about 5 minutes per side, or to desired doneness.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2003 by Joan
Yum! Another low-carb recipe the whole group (including 3 kids) loved! 4.4 carbs per serving.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2005 by KITCHENFUN
These burgers have a great flavor and my family loves them. It was a little difficult getting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2003 by QUADCHICK
I love this recipe and everyone who tries it loves it too! I do add a little oatmeal in with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2006 by SLM
My picky husband and even my kids loved these! The new kraft cheese crumbles are easier to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2005 by BEVSKIWOLF
We just started the AKTINS diet and wow!! What a tasty surprise these turned out to be! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2004 by MELLO 57
I was shocked at how good these were!!! I really only made them because I am doing the low... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2007 by Jennifer C.
As written, I gave the recipe 4 stars - they didn't hold together that well & could have used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2007 by Keilypie
Yummy! I replaced the soy sauce with Teriyaki Sauce (the recipe from this site by Kevin,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2005 by SARAHDUNKLEY
These are really great!!! I absolutely love em'. They are hard to make patties out of. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2007 by Lilsargitty
This recipe went over well. I didn't have onions on hand, so I used dried chopped onions... MORE


 
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